食物英語(yǔ)作文（精選13篇）

食物英語(yǔ)作文（精選13篇）

在生活、工作和學(xué)習(xí)中，大家一定都接觸過(guò)作文吧，作文是一種言語(yǔ)活動(dòng)，具有高度的綜合性和創(chuàng)造性。你知道作文怎樣寫才規(guī)范嗎？以下是小編為大家整理的食物英語(yǔ)作文（精選13篇），歡迎大家借鑒與參考，希望對(duì)大家有所幫助。

　　食物英語(yǔ)作文 篇1

我最喜歡的食物 My Favorite Food

Inour China, there are many delicious dishes. In the record A Bite of China, wecan see the essence of Chinese diet. Among so many dishes, I like sweet andsour spare rib and beef most. Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies. There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.

在我們中國(guó)，有許多美味的食物。在紀(jì)錄片《舌尖上的中國(guó)》里，我們可以看到中國(guó)烹飪的精華所在。在所有的菜肴里，我最喜歡的是酸甜排骨和牛肉。酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。它的烹飪方法很簡(jiǎn)單，但味道卻很好。酸味和甜味融合在一起，吃起來(lái)回味無(wú)窮。牛肉在普通家庭中也很受追捧。牛肉這種食材有許多烹制方法，可以炒或燉，味道不同但卻同樣味美。但是，家的味道才是最受大眾歡迎的味道。

　　食物英語(yǔ)作文 篇2

nowadays, wherever we turn our gaze, we can see different types of food that are easier to prepare. for instance, we can buy frozen foods in a supermarket and just prepare it in a couple of minutes, whereas before it could have taken us maybe hours to prepare this kind of meals. i would accept that this so-called improvement has changed our lives, but i believe that there are some drawbacks as well.

it is true that these kinds of food do not involve hard work to prepare, but food that is easy to prepare generally has some artificial ingredients mied in it that makes it "easy-to-cook". if we take time to read the ingredients, we would definitely come across words like preservatives or?artificial flavorings. it was just a couple of days ago that i came across a newspaper article which stated that someone was poisoned because he ate this type of food. he was hospitalized for almost a month.not having to cook has also taken the fun out of cooking. cooking is an art, but in todays world, this is no more true. people are so busy with their work that they just rely on this simple foods. the invention and production of this foods have made people lazy not only for cooking but also for a well family get-together. it was not like former times when families would sit together and eat freshly baked food. instead, they are getting these artificial things with minimal nutrients in them.

cooking in the yesteryears was much better than todays. people would spend more time in the kitchen, preparing the food in the way that they liked it. this brought families closer together and also contributed to the high quality and nutrition of the food. granted, people are busier nowadays and do not have as much time as they did in the past, but i believe that people have forgotten the importance of healthy, fresh food and of the time a family spends together preparing the food. so, i would say that having food that is easy to prepare has had many disadvantages.

　　食物英語(yǔ)作文 篇3

with the science and technology expanding day by day,we can get and experience more and more things which have never existed before,such as plane,car and genetically modified food.the planes and cars can let us be more convenient in our daily life.however,so far we still do not clearly know all the aspects of genetically modified food.do they damage to our healthy?

so what is the genetically modified food?it is a kind of food that people apply modern molecular biotechnology,transfer some biological gene to other species, transform the genetic material of living things,change the shape, nutritional quality, consumer quality to the target of peoples needs.so from the definition of gmf,we can know it happened for peoples needs.we can have more options to cook and eat,and it also can save our money because this kind of food is usually cheaper and easier to plant than others.originally, it is good for our life.

while,almost 50 percent of the whole people in china believe that the genetically modified food is not safe to our healthy,but what is the fun thing is most of them dont know how the genetically modified food damage their healthy.they just are deeply misunderstanding and even have repellent psychology because of the long-time negative public opinion.

of course,in our country,the new grain law have same more rigorous rules.for example,the genetically modified seeds scientific research,experiments,productions,sales,imports and exports should be followed to the countrys laws,and every individual person and unit are not allowed to imply genetically modified technology at principle grain cultivars without authorization.

　　食物英語(yǔ)作文 篇4

In our country, there are plenty of delicious foods. They are popular among Chinese people. I like eating very much. There are many food I like, such as chicken, fish, beef, tofu, noodle and so on. Among them, fish and tofu are the food I like most. Fish is delicious as well asrich in nutrition. Its good to our health. There are various cooking methods and I think the simplest way is the best one. Tofu is my favorite as well. It can be cooked with many other dishes. Different tastes combine with each other to make the food more delicious.

我的家鄉(xiāng)有很多好吃的食物。中國(guó)人都很喜歡吃這些食物。我也很喜歡吃。我喜歡的食物有很多，比如雞肉，魚肉，牛肉，豆腐，面條等等。魚肉好吃并且含有豐富的營(yíng)養(yǎng)，對(duì)我們的健康很有好處。有很多種烹飪方式，我認(rèn)為最簡(jiǎn)單的方式就是最好的方式。豆腐也是我喜歡的`食物。它可以和很多其他種類的菜一起烹飪。不同口味相互結(jié)合能夠使食物更美味。

　　食物英語(yǔ)作文 篇5

Fish is my favorite food. I don’t know why I like to eat it. I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it. What’s more, I don’t care what kind of fish or what kind of coking style, I like all of them without reasons. Everytime my mother cook fish, I will eat much more than usual. So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.

魚是我最喜歡的食物。我不知道我為什么喜歡它。我只是覺(jué)得魚的味道很好吃。也許是遺傳的，因?yàn)槲业母赣H和奶奶也喜歡它。更重要的是，我不在乎什么樣的魚或是什么樣的烹飪方式，我就是毫無(wú)理由的喜歡所有的。每次媽媽煮魚的時(shí)候，我會(huì)吃的比平時(shí)多。我媽媽總是說(shuō)她生了一只貓。每次她說(shuō)的時(shí)候我們都笑了。

　　食物英語(yǔ)作文 篇6

Why do you think people who live in some hot countries eat very spicy(辛辣的)food? Is it because the spices make the food taste better? Is it just because their parents and grandparents and great-grandparents liked hot food，or is there some connection between spices and healthy food? Researchers from Cornell University think that it is because spice plants have some important chemicals. These chemicals can kill bacteria(細(xì)菌)which spoil food．

“Most common spices can kill 75 to 100 percent of the bacteria in food，”explains one of the scientists．The bacteria grow more easily and spoil(變質(zhì))food more quickly at higher temperatures．For this reason，it is more difficult to keep food from spoiling in hot climates，

Do you like your food spicy? Your answer probably tells something about the country you come from．If you like spicy food，it is possible that hundreds of years ago，when there were no fridges，people in your country started using spices to keep the food from spoiling．The traditional spicy dishes helped those people to live longer，healthier lives．Today，in a time of fridges，the spices just make the food taste good．

　　食物英語(yǔ)作文 篇7

There is only one China in the world, and Taiwan is part of China. The Government of the Peoples Republic of China is the sole legal government of China.

I know a lot of taiwan

first,Economy

The island produces abundant food crops, although in recent years agricultural production has decreased due to rising costs and increased competition. Rice is the chief crop, followed by wheat, sugarcane, sweet potatoes, vegetables, fruits, and tea.

second,Government

Taiwans national government is based on the constitution of 1947 (amended in 1992, 1994, and 1997), which was drawn up to govern the whole of China; when the Nationalist government moved to Taiwan in 1949, most countries still recognized it as the government of all China, and it has continued to assert that claim, regarding Taiwan itself as only a province

third,History

Early History through World War II

Nowadays I realize the serious situation. Some people are attempting to split China. These actions are wrong and should be punished. I also believe. With the head of "one country two systems", as long as we strengthen exchange in the future there will be an agreement. On this matter of national reunification

The origins of Taiwans Austronesian aborigines are a matter of debate. Some believe that these early inhabitants migrated from the Malay Archipelago, while others assert that they came from what is now SE China.

　　食物英語(yǔ)作文 篇8

A brief introduction to Taiwan

Taiwan is located in Eastern Asia,with its islands bordering the East China Sea,Philippine Sea,South China Sea,and Taiwan Strait,north of the Philippines,off the southeastern coast of China.It has an area land of 35,980 sq km.

It has a subtropical climate with moderate temperatures in the north,where there is a winter season.In the southern areas,where temperatures are slightly higher,people can enjoy sunshine every day,and there is no winter season.The typhoon season is from June to October.

Its provincial capital city is Taipei.The other important and big cities are Gaoxiong and Jilong.

It has a total population of 22,191,087 people,including some ethnic groups.There are Han 98% and Gaoshan 0.3 million in Taiwan.

　　食物英語(yǔ)作文 篇9

Wasting FoodIt’s near the end of this year and many companies or units hold their annual meetings in this period. Most of the meetings are held in hotels or restaurants.

But a terrible phenomenon has aroused much concern that is food waste.

It’s reported that after a banquet the waste of ort reaches to 40 percent which is a huge waste. Even worse the dishes are often very expensive. Some waiters say a table leftovers is their one week wages or more. On the contrary we should be noticed that in many places in China or in the world there are many people never have a full meal. The food we waste is the feast they can’t expect. Are you hurt by the both two extreme?

I think you are or you should be. On the one hand the leftovers cost much money and labor but they do not be treasured. On the other hand some people struggle their whole life and never get a full meal. I hope people can pay more attention to food waste and remind of ourselves every day that do not waste any food.

快到年終，許多公司和單位都在這個(gè)時(shí)候舉行年會(huì)，而大多數(shù)年會(huì)都被放到酒店或飯店進(jìn)行。

與此同時(shí)，有一個(gè)非常不好的現(xiàn)象引起了許多人的關(guān)注，那就是食物浪費(fèi)。

據(jù)報(bào)道，一場(chǎng)宴會(huì)過(guò)后，被浪費(fèi)掉的食物達(dá)到四成，這是個(gè)很大的比例。然而更令人痛心的是，這其中的菜基本都很貴。有的餐廳服務(wù)員說(shuō)，有時(shí)候一桌的剩菜能趕上他們一個(gè)星期的工資了，甚至更多。反之，我們也應(yīng)看到在中國(guó)或世界上的許多地方，還有很多人食不果腹。我們浪費(fèi)掉的食物是他們不敢奢望的饕餮盛宴。你被這樣的兩個(gè)極端刺傷了嗎?

我想你有，或者你應(yīng)該有所觸動(dòng)。一方面，剩菜花費(fèi)了大量金錢和勞力，但卻得不到珍惜;另一方面，有的人卻窮極一生也得不到一頓飽飯。我希望人們能更多地關(guān)注食物浪費(fèi)，時(shí)刻提醒自己拒絕浪費(fèi)。

　　食物英語(yǔ)作文 篇10

with a long history of more than 1,800 years, dumplings are a traditional food widely popular in china, especially in north china. dumplings generally consist of minced meat and finely-chopped vegetables wrapped in a thin and elastic dough skin. popular fillings are minced pork, diced shrimp, fish, ground chicken, beef, and vegetables. they can be cooked by boiling, steaming, frying or baking. dumplings are a classic chinese food, and a traditional dish eaten on chinese new year’s eve.

　　食物英語(yǔ)作文 篇11

Nian Gao:The northerners eat Jiao Zi, but southerners like to eat Nian Gao, which translates to "New Year Cake". In Chinese, Gao is a homonym for high. Nian Gao is also called Nian Nian Gao, which is a homonym for "higher each year", symbolizing progress and promotion at work and in daily life and improvement in life year by year.

Nian Gao is a sweet, sticky, brown cake made from rice flour and sugar, a kind of glutinous white cake in the shape of rectangle. Often given as a gift, it is delicious when steamed, fried, fried with eggs or even eaten cold.

Given the importance of food in Chinese culture, it is not surprising that food plays a major role in Chinese New Year celebrations. "Lucky" foods are served through the two week Chinese New Year celebration, also called the Spring festival.

　　食物英語(yǔ)作文 篇12

I always care so much about the food I eat, because my stomach is a little week, so I can’t eat the junk food all the time. The healthy food makes me keep fit so I eat it. Vegetable is very important, we should eat it every meal. The fruit contains a lot of vitamins, it is in need. The fish is best for me.

　　食物英語(yǔ)作文 篇13

我愛(ài)吃的食物 My favorite food

I like to eat meat that comes from any poultry, chicken, duck, geese as well as dairy meat. beef tastes really good. Not only are they delicious and fattening, they are full of nutrition. Also, meat can come in an almost infinite array of varieties, because they come from a whole range of animals and each can be prepared in many ways. There are many exotic types of meats around the world, hopefully, i will have the chance to sample my favourite food in many different ways.

我喜歡吃來(lái)自任何家禽、雞、鴨、鵝以及奶制品的肉類。牛肉味道真好。不僅是他們的美味和肥胖，他們充滿了營(yíng)養(yǎng)。而且，肉類可以在一個(gè)幾乎無(wú)限的品種中出現(xiàn)，因?yàn)樗鼈儊?lái)自于一系列的動(dòng)物，并且每一個(gè)都可以用許多方法來(lái)準(zhǔn)備。世界各地有很多種不同種類的肉類，希望有機(jī)會(huì)品嘗我最喜歡的食物。